- Manufacturer Changing Habits
Cacao Wafers is the cacao bean before the separation into cacao butter and cacao powder, there is nothing added. It is 100% cacao conveniently made into small wafers so that you can use them easily for many of your chocolate recipes.
Scientific studies of the effects of dark chocolate indicate that it stimulates the release of endorphins in the human body. As a result, dark chocolate may have an anti-depressant effect. The Mayo Clinic says other studies suggest the antioxidants in dark chocolate help to reduce high blood pressure and improve circulation. Advocates of raw cacao beans claim the beans provide these health benefits to a greater degree because the raw beans have a higher level of antioxidants than processed chocolate.